Sommeliers for events
Sommeliers, food pairings and tastings for receptions and business dinners.
A sommelier adds a teaching dimension to a meal: guests understand what they are drinking, and the pairing showcases the chef's work rather than competing with it. The format suits business dinners, gala meals, private receptions and team-building around a guided tasting.
MTA coordinates sommelier selection according to the service style you want — discreet floor support, commentary between courses, or hosting a full tasting. The choice follows the menu, guest count and the tone of the evening.
To settle with the caterer and the venue: the final menu before wine selection, supply and ordering lead times, suitable glassware, service space and serving temperature. The liquor licence applicable to the venue and format must also be confirmed beforehand.
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